
Onyx’s foundational house blend combines a round, chocolate-led profile with plum sweetness and a clean citrus finish. Designed as an approachable everyday coffee, it works well as filter coffee, espresso, or alongside dairy and plant-based milk.
$21.50
10oz
$2.15/oz
Brew notes
Filter, Kalita Wave, drip coffee, espresso
Tasting notes
Milk chocolate, plum, candied walnuts, citrus
What people are saying
"Southern Weather completely changed how I think about coffee. I used to be a latte-only person, but this blend got me drinking coffee black on drip almost every day. It was my coffee awakening, and I've been hooked ever since."
-
Victoria
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Onyx Coffee Lab
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Medium
Roast
At a glance
Flavor: Milk chocolate and candied nuts, balanced by plum and citrus
Body: Round and full
Acidity: Moderate, clean and citrus-forward
Best brewed: Drip, flat-bottom pour-over or espresso
Style: Approachable modern house blend
Origin
Blend
Region
Honduras, Colombia and Ethiopia
Roast level
Medium
Producer
Multiple
Type
Arabica
Variety
Multiple
Process
Washed
Elevation
1,850m
Additional FAQs
Onyx Coffee Lab









